Food By Hand Seminars



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Teaching the Craft & Business of Artisian Food.

For questions about Food by Hand Seminars and our 2009 class schedule, contact director Heidi Yorkshire at:

Phone: 503-335-3155
Email: foodbyhand@gmail.com
Mail: Heidi Yorkshire
Food by Hand Seminars
2801 NE 17th Ave.
Portland OR 97212
Fax: 503-961-7676


Would you like to learn about upcoming programs from Food by Hand Seminars? Our 2009 schedule includes:

• Becoming a Butcher
• Becoming a Fishmonger
• Becoming a Greengrocer
• Becoming a Cheesemonger
• Opening a Retail Bakery

Join our email list and we will let you know when we finalize our schedule. (We won't share your address with anyone else.)

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